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Easiest Moist Chocolate Cake
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Course
Dessert, Snack
Cuisine
American, French
Servings
8
Ingredients
3
cups
all-purpose flour
2
cups
white sugar
5/8
cup
unsweetened cocoa
powder
1
teaspoon
salt
2
teaspoons
baking soda
1
teaspoon
vanilla extract
2
cups
cold water
2
teaspoons
distilled white vinegar
2/3
cup
vegetable oil
Instructions
Mix all ingredients right in a 9 x 13-inch pan.
Bake at 350 degrees F (175 degrees C) for 35 minutes. Remove from oven and cool. Frost with your favorite frosting.
Keyword
baking tips, cake recipe, cake,, chocolate desserts, chocolate recipes, coco powder, dessert, dessert cake, easy chocolate cake, moist cake